Back to All Events

May 14 - Citrus & Herb Chicken or Crispy Tofu

Enjoy a delightful evening of delicious food and perfectly paired craft beers with us on the farm! Whether you're a foodie or just love supporting local agriculture, Farm to Fork is the perfect way to experience sustainable dining in a fun and welcoming atmosphere.

Farm-to-Fork guests can dine in and enjoy their meal at the barn or Eden Hall’s beautiful outdoor setting, or take out.

RSVP — Help us reduce waste and support sustainability.


May 14 Menu

Citrus & Herb Chicken with Brown Butter Honey Rosemary Jus

Herb-marinated chicken finished with a silky brown butter jus infused with honey and rosemary. Seasoned with fresh thyme from Eden Hall Farm. GF | D

Crispy Tofu with Lemon Garlic Miso Sauce

Golden pan-crisped tofu served with a bright, umami-forward lemon garlic miso sauce. Garnished with fresh basil from Yarnick's Farm in Indiana, PA. GF | Vegan | Contains: Soy

Roasted Rainbow Carrots

Colorful heirloom carrots roasted to tender perfection, finished with fresh basil. Carrots from Sunny Harvest Farms in Kirkwood, PA; basil from Yarnick's Farm in Indiana, PA. GF | Vegan

Buckwheat Pilaf

Hearty buckwheat groats from Saint Vincent Gristmill cooked pilaf-style and brightened with tangy pickled ramps from Yarnick's Farm in Indiana, PA. Vegan | Contains: Wheat

Spinach Salad with Maple Cider Vinaigrette

Fresh spinach from Eden Hall and Sunny Harvest Farms in Kirkwood, PA, topped with crisp radish from Blue Goose Farm in Nicktown, PA and creamy goat cheese from Firefly Farm in Accident, MD. Finished with a vegan maple cider vinaigrette. GF | Vegetarian (Salad) | GF | Vegan (Dressing)

Roasted Strawberry & Thyme Custard Tarts

Buttery pastry shells filled with silky custard and topped with slow-roasted strawberries, fragrant with fresh thyme from Eden Hall Farm. Vegetarian | Contains: Wheat, Egg

Basil Berry Fresca

A refreshing house-made berry drink infused with fresh basil. Light, fruity, and perfect to round out the meal. GF | Vegan


Dietary Key: GF = Gluten-Free | D = Dairy | W = Wheat

Pricing:

Meal Deal (1 Entree, 3 sides, dessert, & drink) $32

Entree w/ a side $18

Side $4

Dessert $5

Drink $4

Local Soda $4

Beer $5

Wine $5

Cocktail $8


THIS WEEK'S SPECIAL GUEST:

Big Spring Spirits | PA craft distillery

Raise a glass with Big Spring Spirits, a community-rooted craft distillery from the heart of Central Pennsylvania. Known for leveraging Bellefonte's award-winning Big Spring water to craft spirits enjoyed across the state and proud to be Pennsylvania's first LEED Gold-certified distillery, Big Spring will be on-site serving cocktails throughout the evening.

Previous
Previous
September 25

Sep. 25 - Oktoberfest at the Farm

Next
Next
May 28

May 28 - Spinach-Stuffed Salmon or Caprese Tofu Stuffed Mushroom