Enjoy a delightful evening of delicious food and perfectly paired craft beers with us on the farm! Whether you're a foodie or just love supporting local agriculture, Farm to Fork is the perfect way to experience sustainable dining in a fun and welcoming atmosphere.
Farm-to-Fork guests can dine in and enjoy their meal at the barn or Eden Hall’s beautiful outdoor setting or takeout.
RSVP — Help us reduce waste and support sustainability.
Current Bar Features:
Wine - $5 each
Black Dog Wine Company: Pink Kitty (PA Pink Catawba)
Black Dog Wine Company: The Baron (PA Steuben)
Black Dog Wine Company: Bark-O-Noir (PA Baco Noir)
South Shore Wine Company: Honey Mead
Beer - $4 each
Yuengling
Press Hard Seltzer
Iron City Light Mango
Penn Brewery Kaiser Pils
August 14 Menu:
Featuring:
Entrées – $18
Gemelli Pasta w/ House Made Bolognese Sauce featuring Burgundy Braised Beef & Sausage
Gemelli Pasta w/ Vegan Meatballs in House Made Red Sauce
Sides – $4
Eden Hall Roasted Vegetable Medley w/ Garlic Scape Pesto Sauce
Bread Sticks w/ Garlic Butter
Drinks – $3
San Pellegrino Sparkling Limonata
Dessert – $4
Cannoli Dip w/ Pita Chips
Make it a Meal – $30
Entrée with 3 Sides, 1 Dessert, & 1 Drink (does not include alcohol)